Christmas curd macaroons
OUR CHRISTMAS RECIPE!
- 150g cottage cheese
- 200g ground oats or oat bran
- 6 tbsp sunflower oil
- 1 egg yolk
- 1 tbsp fructose
- 6 tbsp milk
Stir the quark with milk and oil until smooth and mix with the other ingredients. Form little dumplings with 2 teaspoons.
Bake at 200°C on the middle shelf for about 30 minutes, turning occasionally.
